Usharani G , Neeraja C N , Nagesh P , Ramya R , Hemanth K R M , Madhubabu P , Rao D S , Babu V R , Bharathi M , Rani CH V D
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Introduction Apple (Malus x domestica Borkh.) belongs to the Rosaeceae family and has been classified into the subfamily Pomoideae and genus Malus. Malus species are widely distributed throughout North America, Europe, Asia Minor, and Asia [4]. In India, apple is…
. Introduction Maize is an important grain crop for human and animal consumption. It is called the “Queen of Cereals” for its tremendous production potential. Maize is nutrient-responsive and adaptable to varied soil and climate conditions. About 66% of maize…
INTRODUCTION Rice (Oryza sativa L.) is a means of subsistence as a food crop across Asia where half of the world’s poorest people reside. The crop is unique because it can be cultivated in wet conditions which may not be possible for other crops…
1. Introduction Organic matter is considered as the “Life of soil” due to its importance in maintaining the fertility of the soil, the depletion of the same will become a major threat to food security in the years to come….
INTRODUCTION The checker keel back is also known as Asiatic water snake and it is non venomous snake. The snake is endemic to Asia. They are limbless reptiles. They move their body by lateral undulation. The Assamese name of this…