Transition from conventional to low-input agriculture changes soil fertility and biology
Abstract
Transition from conventional to low-input agriculture changes soil fertility and biology
Transition from conventional to low-input agriculture changes soil fertility and biology
Rice is an important staple food crop of the world, particularly in Asian, African, and Latin American countries. A large number of traditional rice cultivars are being cultivated in India and occupied a considerable area. Usually, traditional cultivars are of…
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