INTRODUCTION The area of soybean (Glycine max (L.) Merrill) farming worldwide is 127 million hectares, with a yield of 364.33 million metric tons in the year 2018-2019. The world’s largest soybean producer is the United States. Other significant producers are…
INTRODUCTION Common bean is one of the most popular pulse crops known as “Poor man’s Meat” or “Grain of Hope”. With about 24 million tonnes produced globally with yields of about 824 kg/ha. Sub-Saharan Africa and Latin America account for…
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Introduction Apple (Malus x domestica Borkh.) belongs to the Rosaeceae family and has been classified into the subfamily Pomoideae and genus Malus. Malus species are widely distributed throughout North America, Europe, Asia Minor, and Asia [4]. In India, apple is…
Crop residue burning in open fields contributes to global warming by greatly polluting the air and emitting greenhouse gases. In order to seek an alternative, the current study was initiated to explore the perspective of lignocellulolytic microbes to expedite in…
1. Introduction Organic matter is considered as the “Life of soil” due to its importance in maintaining the fertility of the soil, the depletion of the same will become a major threat to food security in the years to come….
INTRODUCTION In India, the Producer Company idea has arisen as a new- generation farmer’s organization. It is a voluntary association of rural producers that get together to pursue certain common interests by establishing financial and technical skills in pursuit…
1. Introduction There is an alarming problem relating to environmental pollution caused by industrialization and urbanization, which is considered one of the most significant issues of the 21st Century. Industrialization is one of the most critical aspects of building an…
INTRODUCTION Banana (Musa paradisiaca) is the most popular commercial fruit crop grown worldwide and serves as a staple food in many countries [1]. Banana production and export worldwide are affected by many viral diseases such as banana bunchy top disease…
Introduction Common bean is one of the most important pulse crops, especially in Brazil, China, the Indian sub-continent, and Sub-Saharan Africa, with about half of bean production, occurring in Sub-Saharan Africa and Latin America followed by South and South-East Asia…